One of my passions is cooking outside on the grill. Here at the Lounge, most of our meals are cooked on my trusty Char-Broil Cooking Zone 1000 (it's bad to the bone, it's even got a cup holder for my Genny Cream Ale!) and I've come up with few recipes that I'd like to pass along here. Enjoy and let me know how you like them. Click the recipe on the left you would like to view |